HR Manager · Pala, Kerala

As an HR Manager at Pala Kitchen, you will oversee the human resources functions for our restaurant. Your role will involve managing staff operations and ensuring a productive work environment.

• Supervise and manage recruitment processes for restaurant staff.
• Oversee onboarding and training of new employees.
• Manage employee relations and resolve workplace conflicts.
• Ensure compliance with labor laws and regulations.
• Monitor employee performance and conduct appraisals.
• Implement HR policies and procedures.
• Coordinate staff schedules and manage attendance.
• Facilitate employee engagement initiatives.
• Maintain employee records and documentation.
• Support overall workforce management and development.